Signature Malabar Cocktails
Malabar Salted Caramel White Russian
Is it a drink, or the best dessert ever? You'll love this luscious take on the White Russian spiced up with salted caramel and Malabar spiced liqueur.
- Salted caramel sauce
- 2 oz Kahlua
- 1 oz Malabar Spiced Liqueur
- 3 oz half and half
- Drizzle the caramel sauce into and on the side of your glass, and fill your glass with ice.
- Shake the Kahlua and Malabar Spiced Liqueur together and pour into the glass.
- Pour the half and half on top and garnish with a sprig of rosemary.